members recipes

Butternut Caprese Salad

Added by eringleeson | Tue 10 Jan 2012 @ 19:55

Butternut Caprese Salad

A chunky vegetarian salad- a fall twist on the traditional caprese

Ingredients
Butternut Squash, cherry tomaties, basil, avocado, smoked mozzarella, olive oil, salt, pepper

Method
Peel, cube and roast a butternut squash at 425F for 20 minutes. When cooled, lay out on platter and top with chunks of scamorza (smoked mozzarella), chunks of avocado, 1 bunch of chopped basil, olive oil, salt and pepper. Serve!

this recipe is from my blog, www.theforestfeast.com

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