members recipes

Ingredients
1 calf turkey
200 g bacon
baby carrot
potatoes
a good almount of rocket lettuce
red pepper
5 garlic cloves
salt and pepper
extravirgin oliva oil
a good almont of rosemary

Method
Preheating oven at 200\'C.
Mix rosemary, garlic, red pepper, salt, pepper and little extravirgin oliva oil and then grease the calf of turkey. Put all in the pan and let in oven to cook aboute 2h.
For the side add little oil on the pan and fried the bacon, then add potatoes boiled and carrot. Continuously to fried for 2-3 minutes. Season with salt and pepper if is need.
I recommendation to serve with rocket lettuce or any salad you love.

ENJOY...