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This recipe was uploaded by Maria Sorokina
Arrange them on the serving dish the way you prefer. I like the classic way when you alter the slices of tomatoes with mozzarella and arrange them in a semicircle.
Complement the salad by the pesto. I serve it in a separate sauce cup, but you can do whatever you like, e.g. spoon it over tomatos or pour onto the dish.
Sprinkle with pine nuts and drizzle with olive oil. Get a glass of nice white wine and enjoy.
Appetizers & Snacks