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This recipe was uploaded by megaden
Made Cole Slow. Cabbage leaves cut, carrots, cucumbers - grate on large grater, radishes are cut into thin rings, stalk and parsley finely chop. All mix in large bowl.
Fry fillets on the Grill Pan without adding butter to 3-4 minutes on each side. Put on a plate and put a slice of cheddar cheese on top and sprinkle with paprika or Curry. Next on leaf of lettuce put your Cole Slow, seasoned with yoghurt and spices (to taste, you can salt a bit who likes), decorate with fresh parsley.