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This recipe was uploaded by no1girlfrommars
Is a yummy side dish that takes five mins to make! I often serve it with cous cous and plain fish. If it is too dry for you, then add a splash of water to loosen it up a bit!
Heat the olive oil in a saucepan, saute the onion until soft but not brown. Add the spices and stir, after a minute add the chickpeas and stir for one min and then add the tomato puree. Stir for a couple of minutes until heated up, then serve.