members recipes

Ingredients
2 cup plain flour
2 tsp baking powder
1 1/2 baking soda
1 1/4 cup sugar
2 tsp cacao
80 g chocolate 75% cacao, finely chopped or use chip chocolate

1 cup milk
1/2 cup vegetable oil
1/2 cup whipped cream
1 tsp vanilla extract
1 egg
2 tsp rum

Method
Preheat oven at 200`C.
In a large bowl mix the dry ingredients, then add the liquid ingredients. MIx all together with a spatula.
Use about 12 baking cups and add on oven for about 25 minutes.

Enjoy...