Courgette bars

Courgette bars
 
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This recipe was uploaded
by Kye

 
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Ingredients

Ingredients
Method
 
  • 2 c. all-purpose flour
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 2 tsp. cinnamon
  • 1/4 tsp. ground cloves
  • 1/4 tsp. salt
  • 2 eggs or 3 egg whites
  • 1/2 c. vegetable oil
  • 1/2 c. firmly packed brown sugar
  • 1 c. buttermilk or plain low-fat yogurt
  • 1 tsp. vanilla extract
  • 1 1/2 c. shredded courgette
  • 2 tbsp. powdered sugar
Combine flour, baking powder, soda, cinnamon, cloves and salt in a bowl; set aside.

Combine eggs, oil, sugar, buttermilk and vanilla in a large bowl; beat well. Stir in zucchini; add flour mixture and stir until well blended. Pour batter into a greased 9x13 inch baking pan. Bake at 350 degrees for 30 minutes. Cool in pan; sprinkle with powdered sugar and cut into squares.

Courgette bars

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This recipe was uploaded by Kye

 
 
I used the yogurt.

Method


Combine flour, baking powder, soda, cinnamon, cloves and salt in a bowl; set aside.

Combine eggs, oil, sugar, buttermilk and vanilla in a large bowl; beat well. Stir in zucchini; add flour mixture and stir until well blended. Pour batter into a greased 9x13 inch baking pan. Bake at 350 degrees for 30 minutes. Cool in pan; sprinkle with powdered sugar and cut into squares.
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