Cream caramel

Cream caramel
 
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This recipe was uploaded
by marcedvr

 
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Ingredients

Ingredients
Method
 
  • 500 ml milk
  • 6 eggs
  • 1/2 lemon zest
  • 1/2 orange zest
  • vanilla pod
  • 3 tbsp sugar
  • 2 tbsp brown sugar
Preheat oven at 190'C.
Boilet milk with vanilla pod, zest from lemon, orange and sugar.
Beat eggs and when the milk is boiled mix with eggs slowly and let out of fire. Take out the zest and cinnamon pod.
Melt brown sugar and add in baking tray. Over put the mix and add to oven for aboute 35-40 min.

Enjoy...

Cream caramel

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alt

This recipe was uploaded by marcedvr

 
 

Method


Preheat oven at 190'C.
Boilet milk with vanilla pod, zest from lemon, orange and sugar.
Beat eggs and when the milk is boiled mix with eggs slowly and let out of fire. Take out the zest and cinnamon pod.
Melt brown sugar and add in baking tray. Over put the mix and add to oven for aboute 35-40 min.

Enjoy...
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