members recipes

We Use These Intensely Flavored Tomatoes In Our Sandwich Fillings, In The Shop But also On Our Business Lunch Platters. Try Them On Some Toasted Ciabatta Rubbed With Garlic & Topped With A Basil Leaf.

Ingredients
* Plum Tomatoes 6-8 (The Riper The Better).

* A Small Bunch Of Fresh Thyme.
* Garlic.
* Malden Sea Salt & Black Pepper.
* Olive Oil.

Method
1. With A Small Pointed Knife Remove The Core From Each Tomato & Halve Lengthways.
2. Place The Tomato Halves On A Baking Sheet Skin Side Down.
3. Strip The Thyme Leaves From Their Stalks & sprinkle Over The Tomatoes.
4. Season With The Salt, Pepper & Olive Oil. Cook At Around 90c For 4-5 Hours