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This recipe was uploaded by maddimouse
I thought these little nibbles would be a nice starter to a light three-course-menu. I have only written down the ingredients you need, but not the amount of everything, as this is not necessary in this case.
For a starter I thought of three little nibbles per person.
*See the recipy for rocket oil:
Cut the base out of the wholemeal bread. You can use a cookie cutter or simply cut little squares with a knife.
Smear them with some cream cheese.
Cut the omelette into the same shape as your bread base, and place it on the cream cheese.
Cut the tomato in slices and place them on top.
Next is a basil leave, followed by a piece of mozzarella.
Finally add a tiny bit of rocket oil.
The nibbles should be served at room temperature. Sprinkle some freshly ground pepper on top just before serving.