Are you sure you want to delete this recipe?
This recipe was uploaded by rpoolcha
I batch of Pancake Mixture
Small glug of oil
One Gluten free Sausage sliced up
One thin slice of ham torn up
Peas and Sweetcorn
5 round Slices of Pepperoni
Sheeps or Goats Cheese (I like Parlick Fell or Manchego - both available in Sainsburys)
Firstly fry the sausage, then add the ham, peas and sweetcorn. Once cooked pour over the pancake mixture, just enough to cover the peas, sweetcorn etc (The sausages might still stick out slightly but this is fine). Then sprinkle over grated cheese and lay the pepperoni on top. As it would be extremely hard to flip this sort of pancake i take it off the heat one the edges look cooked and place under the grill until the cheese starts to bubble slightly. Then slide onto a plate and eat! I always find it goes very nicely with ketchup and replaces an omelette nicely!