Greek giant beans

Greek giant beans
 
alt

This recipe was uploaded
by Mamma Carla

 
To rate this recipe, please sign in.

Ingredients

Ingredients
Method
 
  • 500 gr. giant white beans
  • 1 large onion
  • 2 garlic cloves
  • 1 tin of crushed tomatoes
  • olive oil
  • celery
  • origan
  • 2 medium carrots
  • 1 sweet red pepper for fragrance
  • salt and pepper as you like.
Put the beans covered with water from the previous night. In the morning
boil them for about 15 minutes,then pour away the water and put all the ingredients sliced in a cassarole with the beans Cover with lukewarm water,add the salt when the beans are cooked.Cook for about forty minutes on a medium fire. Transfer everything in an oven dish,salt the beans and cook another 30 to 40 minutes in the oven until they look creamy and all the water is reduced.

Greek giant beans

Are you sure you want to delete this recipe?

 

 
alt

This recipe was uploaded by Mamma Carla

 
 

Method


Put the beans covered with water from the previous night. In the morning
boil them for about 15 minutes,then pour away the water and put all the ingredients sliced in a cassarole with the beans Cover with lukewarm water,add the salt when the beans are cooked.Cook for about forty minutes on a medium fire. Transfer everything in an oven dish,salt the beans and cook another 30 to 40 minutes in the oven until they look creamy and all the water is reduced.
Show/hide comments

comments powered by Disqus