Griddled Prawns with Guacamole

Griddled Prawns with Guacamole
 
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This recipe was uploaded
by lovedips.co.uk

 
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Ingredients

Ingredients
Method
 
  • 12 large shell-on raw prawns
  • 1 tbsp olive oil
  • juice half a lemon
  • salt and freshly ground black pepper
  • 1 x 200g pot of fresh guacamole dip
  • to serve: lemon and lime wedges and crusty bread
1. Place the prawns in a shallow dish, add the olive oil and lemon juice and toss together. Season with a little salt and ground black pepper.
2. Heat a griddle pan or barbecue and when hot add the prawns. Cook for 8-10mins, turning once until the prawns have turned bright pink and are lightly charred around the edges.
3. Heap the prawns onto a platter and serve with the guacamole, lemon and lime wedges and some crusty bread to serve.

For more delicious recipes check out www.lovedips.co.uk

Griddled Prawns with Guacamole

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This recipe was uploaded by lovedips.co.uk

 
 
Prep: 5 mins Cook: 8-10 mins Serves 4
Per serving: Energy 135kcal Fat 9.4g Of which saturates 1.2g Total sugars 0.7g Salt 0.48g

Method


1. Place the prawns in a shallow dish, add the olive oil and lemon juice and toss together. Season with a little salt and ground black pepper.
2. Heat a griddle pan or barbecue and when hot add the prawns. Cook for 8-10mins, turning once until the prawns have turned bright pink and are lightly charred around the edges.
3. Heap the prawns onto a platter and serve with the guacamole, lemon and lime wedges and some crusty bread to serve.

For more delicious recipes check out www.lovedips.co.uk
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