members recipes

Ingredients
3 cups flour
1 1/2 tsp salt
8g dry yeast
3/4 cup buttermilk
1/2 cup warm water
3 tbsp honey
1 tbsp butter
1 tsp almond flavored extract

Method
In large bowl sift together first 3 ingredients. In another medium bowl whisk the remaining ingredients. Add the buttermilk mixture to the dry ingredients. Knead dough on a floured surface. Leave to rest for 1 hour. Turn dough onto a lightly floured surface and punch it down. Divide into 2 and make 2 long baguettes. Leave another hour to rise. Preheat oven at 350 and bake for 30 to 35 minutes