Honey Cheesecake

Honey Cheesecake
 
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This recipe was uploaded
by Despina33

 
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Ingredients

Ingredients
Method
 
  • Cheesecake:
  • 2 pack Cream cheese (8 oz each)
  • 1/2 cup wildflower honey, or other liquid honey
  • 1 tbsp granulated sugar
  • 1/2 tsp finely grated orange rind
  • 1 egg
  • 1 egg yolk
  • 1/3 cup sour cream
  • Crust:
  • 3/4 cup graham cracker
  • 1/4 cup finely chopped pecans, toasted
  • 1/4 cup butter
  • 3tbsp dark brown sugar
Grease a spring form pan 6". To make the crust: in a small bowl stir together graham crackers, pecans, butter and brown sugar until moistened; press over bottom of pan. Cook in oven at 350 for 10 min. Remove and leave to cool For the cheesecake, beat the cheese with the honey. Add the sugar and orange rind. Stir in the eggs one by one and lastly add sour cream. Pour mixture onto crust. Bake in oven at 350 for 1 hour. Leave to cool before serving.

Honey Cheesecake

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This recipe was uploaded by Despina33

 
 

Method


Grease a spring form pan 6". To make the crust: in a small bowl stir together graham crackers, pecans, butter and brown sugar until moistened; press over bottom of pan. Cook in oven at 350 for 10 min. Remove and leave to cool For the cheesecake, beat the cheese with the honey. Add the sugar and orange rind. Stir in the eggs one by one and lastly add sour cream. Pour mixture onto crust. Bake in oven at 350 for 1 hour. Leave to cool before serving.
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