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Italian Tomatoes from Sklyar Antona

Added by Chef-sklyar | Mon 19 Jul 2010 @ 11:27

Italian Tomatoes from Sklyar Antona

Ingredients
1 onion
2-3 garlics
1 pepper chile
4-3 average tomatoes
basil
bread
tomato paste
Olive butter( Extra Virgin Olivia )

Method
Take a frying pan. Pour olive oil. Cut an onions, garlic, and pepper chili , fry to transparent colour. Douse tomatoes hot water, husk and cut half-and-half. Lay out them in frying panmix, pour in a broth. Bread cut on cubes and fry in a frying pan, put in a broth boil and throw basil leaves!

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