Italian pudding

Italian pudding
 
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This recipe was uploaded
by isabela,b

 
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Ingredients

Ingredients
Method
 
  • 5 eggs
  • 4 cups sugar
  • 2½ cups milk
  • 5 tablespoons plain flour
  • 5 tablespoongs grated parmesan cheese
  • 5 tablespoons grated coconut
  • Sugar to caramelize
Mix the eggs, sugar, milk, plain flour and parmesan cheese together in blender. After that, add the grated coconut and stir the mixture with a spoon carefully.
Pour the mixture into a caramelized ring tin and bake it in a bain-marie for about 1h30 or until it gets golden.
Serve cold.

Italian pudding

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This recipe was uploaded by isabela,b

 
 
Simple and lovely Italian dessert

Method


Mix the eggs, sugar, milk, plain flour and parmesan cheese together in blender. After that, add the grated coconut and stir the mixture with a spoon carefully.
Pour the mixture into a caramelized ring tin and bake it in a bain-marie for about 1h30 or until it gets golden.
Serve cold.
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