LEMON VERBENA JELLY

LEMON VERBENA JELLY
 
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This recipe was uploaded
by Tukki

 
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Ingredients

Ingredients
Method
 
  • Lemon Verbena leaves (dried)
  • water (750 ml)
  • sugar (350 gr)
  • pectin
  • juice from 1/2 a lemon or lime
I grow this herb in my kitchen garden at our house in Marche, Italia and fell in love with the tea. I knew it should make a lovely jelly. In boiling water (750 ml) use enough herb to make a strong tea Then proceed to make jelly in a low sugar method (1 to 3) Light, refreshing and simply tasty

LEMON VERBENA JELLY

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This recipe was uploaded by Tukki

 
 

Method


I grow this herb in my kitchen garden at our house in Marche, Italia and fell in love with the tea. I knew it should make a lovely jelly. In boiling water (750 ml) use enough herb to make a strong tea Then proceed to make jelly in a low sugar method (1 to 3) Light, refreshing and simply tasty
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