Lemon-Pesto Baked Chicken
Added by klkosturos | Tue 13 Apr 2010 @ 23:48
This is sooooo yummy and easy!
• 10 boneless, skinless chicken thighs
• salt and pepper
• 6 oz• Prepared pesto
• 3 lemons
Pre-heat oven to 350 degrees. Place chicken in glass casserole dish. Salt and pepper chicken. Squeeze fresh lemon juice all over chicken. Drench each chicken piece with pesto.
Bake about 30 minutes or until chicken is cooked to 165 degrees. Let sit 5 minutes before serving.