members recipes

Black beans, limes, cheese, tomatoes rolled up sushi style

Ingredients
½ cup prepared sushi rice

3 ounces marinated skirt steak, into ¼” inch strips

2 ounces Monterey Jack-Cheddar blend, shredded

2 ounces tomatoes, chopped

1 scallion, trimmed and split lengthwise

2 ounces black beans, drained

Pinch ground cumin

2 ounces red leaf lettuce, shredded

2 teaspoons lime juice

4 ounces sour cream

Salt to taste

2 ounces tortillas chips, crushed

1 Origami Corn Wrap

Method
Whisk sour cream, lime juice, salt.
Store lime crema in squeeze bottle.
Mix cumin with black beans.
Place Origami Corn Wrap shiny side down.
Lay in rice, cheese, beans, lettuce, tomatoes, scallions, steak.
Cut into 8 pieces. Drizzle lime crema over pieces.
Top each piece with a pinch of fried onions.