Milk Roast

Milk Roast
 
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This recipe was uploaded
by giorgia0310

 
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Ingredients

Ingredients
Method
 
  • A Twine Veal Roast
  • Onion, Celery, Carrot
  • Rosemary
  • Milk 1.5l
  • Butter 2 spoon
  • Salt and Pepper QB
  • Olive Oil 1spoon
Put in a pot a pieces of celery, carrot and chopped onion with a little butter. Massage the roast with salt and pepper and put it into the pot.
Turn the meat for 5 min. Cover the roast with the milk to the edge.
Put some butter and minced rosemary.
Cook for 2h over low heat.
Power down, remove the meat and cut.
Smoothies the sauce left in the pot and add the meat in the sauce.
Heated for 10 min. Try the sauce put salt, pepper and oil.
You can accompany this dish with boiled potatoes.

Milk Roast

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This recipe was uploaded by giorgia0310

 
 

Method


Put in a pot a pieces of celery, carrot and chopped onion with a little butter. Massage the roast with salt and pepper and put it into the pot.
Turn the meat for 5 min. Cover the roast with the milk to the edge.
Put some butter and minced rosemary.
Cook for 2h over low heat.
Power down, remove the meat and cut.
Smoothies the sauce left in the pot and add the meat in the sauce.
Heated for 10 min. Try the sauce put salt, pepper and oil.
You can accompany this dish with boiled potatoes.
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