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Mixed Vegetable Soup.

Added by Caz25 | Wed 28 Jan 2009 @ 12:03

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Ingredients
1 clove garlic, crushed
1 lb mixed vegetables
half pint milk
half pint stock
salt & black pepper
1 tsp mixed herbs

Method
Prepare the vegetables according to type and grate on a coarse grater or chop very finely. Place them into a saucepan with the stock, milk, mixed herbs, salt and black pepper. Then add the crushed garlic. Cover and bring to the boil. Simmer for 20-30 minutes. Serve this soup at once.

tried this recipe or a similar one? share your tips...

1. by kate on Sun 13 Nov 2011 @ 16:07

delicious

2. by Aimee on Sun 20 Mar 2011 @ 18:25

i made this for an assessment in collage and the people i made it for was so pleased one lady came up and asked me for the recipe

3. by mary-anne lewis` on Wed 17 Nov 2010 @ 10:39

this is delicious! i'd advise you to try it.
it served me and my husband
add me on facebook:)

4. by mary-anne lewis` on Wed 17 Nov 2010 @ 10:38

this is delicious! i'd advise you to try it.
it served me and my husband
add me on facebook:)

5. by bryony hodges on Wed 17 Nov 2010 @ 10:34

i'll be making this hehe!

6. by lottie stone on Sun 21 Mar 2010 @ 15:41

sounds great, but how many people does this recipe serve????

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