Peanut Butter Fudge Cookies

Peanut Butter Fudge Cookies
 
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This recipe was uploaded
by SultryBites

 
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Ingredients

Ingredients
Method
 
  • 1/4 cup softened butter
  • 1/3 cup peanut butter
  • 3/4 cup granulated sugar
  • 1/4 cup brown sugar
  • 1 egg
  • 1 tsp vanilla
  • 1 cup all-purpose flour
  • 1/4 cup cocoa
  • 1 tsp baking powder
  • 1/4 cup 2% yogurt
  • 3/4 cup raisins
  • 3 tbsp chocolate chips
Preheat oven to 350° F (180° C)

1. In large bowl, cream together margarine, peanut butter, sugar and brown sugar. Add egg and vanilla and beat well.

2. In another bowl, combine flour, cocoa and baking powder; add to peanut butter mixture and stir just until combined. Stir in yogurt, raisins and chocolate chips. Drop by heaping teaspoonful onto prepared sheets 2 inches apart, and press down slightly with back of fork. Bake approximately 12 minutes, or until firm to the touch and slightly browned.

Peanut Butter Fudge Cookies

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This recipe was uploaded by SultryBites

 
 
67 calories each- not bad at all! That is for 40 servings out of one batch. But these cookies are so rich, so chocolaty and peanut butter-y that just a small bite will satisfy any cravings. What’s even better is that they could not be easier to whip up at a moment’s notice. Enjoy!

Method


Preheat oven to 350° F (180° C)

1. In large bowl, cream together margarine, peanut butter, sugar and brown sugar. Add egg and vanilla and beat well.

2. In another bowl, combine flour, cocoa and baking powder; add to peanut butter mixture and stir just until combined. Stir in yogurt, raisins and chocolate chips. Drop by heaping teaspoonful onto prepared sheets 2 inches apart, and press down slightly with back of fork. Bake approximately 12 minutes, or until firm to the touch and slightly browned.

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