Ramsons (wild garlic) alla carbonara

Ramsons (wild garlic) alla carbonara
 
alt

This recipe was uploaded
by marcedvr

 
To rate this recipe, please sign in.

Ingredients

Ingredients
Method
 
  • 400 g pasta: spaghetti or linguine
  • a good handfull of ramsons
  • 200 g pancetta, finely sliced
  • 4 eggs yolk
  • 250 g double cream
  • parmesan cheese
  • salt and pepper
  • extravirgin oliva oil
Boiled pasta al dente.
In electric mixer add ramsons, eggs yolk and double cream. Mix all together then take out and add parmesan cheese. Season with salt and pepper.
Heat a pan with little oliva oil and add pacentta. Cook for a few moment then add pasta. Keep cooking for a short time then add the mixed cream. Cook aboute 1 minutes then take out and done.
Serve with more parmesan cheese and sprinkle with extravirgin oliva oil.

Enjoy...

Ramsons (wild garlic) alla carbonara

Are you sure you want to delete this recipe?

 

 
alt

This recipe was uploaded by marcedvr

 
 
my wife find that beautifull vedggie to the farmer...and i cook alla carrbonara...and that's it...a great and health dish...

Method


Boiled pasta al dente.
In electric mixer add ramsons, eggs yolk and double cream. Mix all together then take out and add parmesan cheese. Season with salt and pepper.
Heat a pan with little oliva oil and add pacentta. Cook for a few moment then add pasta. Keep cooking for a short time then add the mixed cream. Cook aboute 1 minutes then take out and done.
Serve with more parmesan cheese and sprinkle with extravirgin oliva oil.

Enjoy...
Show/hide comments

comments powered by Disqus