Refried Black Beans and Salsa Verde Burritos

Refried Black Beans and Salsa Verde Burritos
 
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by Cuban Cuisine

 
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Ingredients

Ingredients
Method
 
  • Ingredients
  • 1 can Refried Black Beans
  • 1 tablespoon Goya Adobo Habanero
  • 1 can Salsa Verde
  • 1 small thinly sliced red onion
  • 100 grams (4 ounces) grated cheese.
  • 6 - 8 flour tortillas
  • .
In a bowl combine Refried Black Beans with Goya Adobo with Habanero.

Place 2 tablespoons of refried beans in an inch thick long line in the center of a flour tortilla

Add some salsa verde on top (to taste), followed by some onion and grated cheese

Wrap the tortilla and heat in the oven at Gas Mark 5 (375 F) for 5 minutes if you like a crunchier flour tortilla or pop it in the microwave for one minute and enjoy your feast!

Go to Cuban Cuisine UK (http://www.cubancuisine.co.uk) and Margarita\\\'s Cuban Cuisine (http://www.margaritascubancuisine.blogspot.co.uk) for more recipes.

Refried Black Beans and Salsa Verde Burritos

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This recipe was uploaded by Cuban Cuisine

 
 
This vegetarian recipe features nutritious black beans in a thick refried form and a simple can of salsa verde. Add a bit of shredded cheddar and thinly sliced red onion and put it all in a flour tortilla for a five minute feast that can even be made in the microwave!

Method


In a bowl combine Refried Black Beans with Goya Adobo with Habanero.

Place 2 tablespoons of refried beans in an inch thick long line in the center of a flour tortilla

Add some salsa verde on top (to taste), followed by some onion and grated cheese

Wrap the tortilla and heat in the oven at Gas Mark 5 (375 F) for 5 minutes if you like a crunchier flour tortilla or pop it in the microwave for one minute and enjoy your feast!

Go to Cuban Cuisine UK (http://www.cubancuisine.co.uk) and Margarita\\\'s Cuban Cuisine (http://www.margaritascubancuisine.blogspot.co.uk) for more recipes.
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