members recipes

Ingredients
1 CAN of GUINNESS STOUT
1 ROAST of beef ( any cut )
3 - 4 medium onions
2 - 3 carrots
1 clove garlic

Method
Sear meat in a frying pan coated with olive oil.
Make sure to sear all sides of the meat.

Chop veggies into quarters - place aside.

Pour can of 1 CAN of GUINNESS STOUT into crock pot ( slow cooker ) on low setting.

Place roast inside and then add veggies.

Cook for 3 - 4 hours.

Take roast out - let rest aside.
Remove veggies and make gravy in separate pan as normal.

Enjoy!