Added by Mamma Carla | Sun 01 Mar 2009 @ 12:33
Traditional Florentine Carnival Cake
Ingredients
250grs• allpurposes flour
200 grs.sugar
4 tablespoons olive or sunflower oil
7 tablespoons milk
2 eggs
juice and zest of one orange
1 tablespoon baking powder
1/2 teaspoon of nutmeg
white sugar to decorate
Method
Mix all the ingredients together and put the batter in a buttered and floured 8X12 inches dishoven. Bake in preheathed oven at 180 degrees for 20/30 minutes. Take out when ready and let it cool .Then sprinkle allover white sugar to decorate.
tried this recipe or a similar one? share your tips...
be the first to comment on this recipe