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This recipe was uploaded by Saltjunk
The modern version of this recipe is rather simple and delicious; potatoes, rice, onions, carrot, canned green peas, canned tomato soup, breakfast sausages or ground pork/beef and salt/pepper for seasoning.
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Peel potatoes, onions and carrots. Cut into thin slices – 1/8" thick.
In a deep greased casserole dish, evenly layer potatoes, cooked onions and carrots (season each layer with salt and pepper). Sprinkle uncooked rice over vegetables. Add green peas (including liquid) and arrange the pork sausage on top. Dilute tomato soup with a can of water and pour over entire mixture. Bake covered at 350 degrees F. for 1 hour; remove cover and continue baking until done (approx 30 minutes). Let set for 10-15 minutes prior to serving. Garnish with pickled beets, mustard pickles and onions. Excellent with fresh home-made bread and a good cup of steeped tea.
Use lean ground chicken, turkey or fresh cod fillets
Use other spices for taste