members recipes

This dish can be prepared within moments!

Ingredients
2 tbsp unsalted butter

2 tsp garlic, chopped

1/8 tsp chili flakes

1/2 cup plum tomato, chopped

1/4 cup white wine

1 lb shrip, peeled

1 tbsp chives, chopped

1 tbsp dill, chopped

salt to taste

Method
In large saute pan heat half teh butter. Add garlic and chili flakes stir until garlic is lightly golden, 1 min.

Increase the heat, add tomatoes and wine and cook for 3 minutes

Add shrimp and cook until turns pink

Add the rest of the butter and herbs, toss to coat season to taste.

Easy peasy!