Sorrel and Goat Cheese Quiche

Sorrel and Goat Cheese Quiche
 
alt

This recipe was uploaded
by Despina33

 
To rate this recipe, please sign in.

Ingredients

Ingredients
Method
 
  • 2-3 cups sorrel, coarsely chopped
  • a few scallions, chopped
  • 3-4 ounces goat cheese (chevre)
  • 3 eggs
  • 1½ cups milk
  • ¼ teaspoon salt
  • Parmesan cheese
Preheat oven to 375 degrees. Spread goat cheese (or any strong flavored cheese) in the bottom of a piecrust. Cover with chopped sorrel and scallions. Beat eggs, salt and milk together. Pour over greens. Sprinkle with parmesan cheese. Bake for 35 to 40 minutes or until top is golden brown

Sorrel and Goat Cheese Quiche

Are you sure you want to delete this recipe?

 

 
alt

This recipe was uploaded by Despina33

 
 
A delicious recipe to use up your Sorrel

Method


Preheat oven to 375 degrees. Spread goat cheese (or any strong flavored cheese) in the bottom of a piecrust. Cover with chopped sorrel and scallions. Beat eggs, salt and milk together. Pour over greens. Sprinkle with parmesan cheese. Bake for 35 to 40 minutes or until top is golden brown
Show/hide comments

comments powered by Disqus