members recipes

Ingredients
For tart:
3 eggs
1 cup sugar
1 cup plain flour
1 tsp salt
2 tsp baking powder
2 tsp corn flour
150 g unsalted butter melting
2 tsp vanillia

Syrup:
50 g sugar
50ml water

Pudding:
2 eggs
2 yolks eggs
1cup sugar
1 cup milk
1 cup liquid whipcream
2 tsp vanilla

Method
First, will make the tart: 3 eggs mixt with 1 cup sugar. Add some water in a pot for boiled. When the water is boiled cover with bowl when you mixt the eggs and suggar. Continuous to mixt for few minutes, just the sugar to be melting and then add into the mixer. For few minutes mixt on high speed and then reduce the speed and add easy the plain flour, salt, baking powder and corn flour. Continuous to mixt. Add the unsalted butter melt and vanilla. Grease the baking form with butter and add a little suggar and then add the cream. Baking in oven for 25-30 min. at 200\'C.
When is finish let to be cold and grease with syrup ( Melt the sugar in hot water and cook for few minutes).

Pudding:
Mixt all the ingredients in a bowl and put above a pot of hot water. Continuation to boiled slow and it\'s finish when is thick.
On the tart add the pudding and the strawberiies.Let in fridge for min. 1 h.
Thats it!
Enjoy...