Added by jocelynhlm | Mon 16 May 2011 @ 12:20
Fish
Ingredients
Ground Dry Chilies Paste
Tamarind Paste
Ground Shallot
Sliced Shallot
Ground Ginger
Sugar and Salt
Fish
Method
Sauteed the spices till aromatic. Stuff the mixture of ingredient into the insert of the fish. Fried the fish
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