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Sweet Pepper Crostini

Added by sfingers | Wed 28 Jan 2009 @ 12:03

Sweet Pepper Crostini

Ingredients
1 french baguette

bunch (10-15) of small sweet peppers (sliced)

2 cloves of garlic chopped

3 tbs capers

3 tbs chopped fresh oregano

3 tbs chopped fresh italian parsley

1 hot chili (serrano, habanero, jalapeno) de-seeded and minced

1 small tomato finely chopped

Olive oil (about 4 tbs)

Red wine vinegar (about 3-4 tbs)

Salt and pepper to taste

Fresh Mozzarella Cheese, sliced

Method
Place the sweet pepper, chopped herbs, chili, garlic, capers, and tomato in a bowl. Add Vinegar and olive oil and season to taste. Let this mixture chill out for bit to let the flavors meld. I like mine twangy and kick up the vinegar a bit.

Slice the Baguette on the bias. Drizzle pieces with olive oil and lightly grill until just toasted.

Place a slice of the cheese on baguette and add some of the Sweet Pepper relish to each slice.

There you have it.

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