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This recipe was uploaded by sfingers
Place the sweet pepper, chopped herbs, chili, garlic, capers, and tomato in a bowl. Add Vinegar and olive oil and season to taste. Let this mixture chill out for bit to let the flavors meld. I like mine twangy and kick up the vinegar a bit. Slice the Baguette on the bias. Drizzle pieces with olive oil and lightly grill until just toasted. Place a slice of the cheese on baguette and add some of the Sweet Pepper relish to each slice. There you have it.