Tuna fish savoury cake

Tuna fish savoury cake
 
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This recipe was uploaded
by Kye

 
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Ingredients

Ingredients
Method
 
  • 1 can tuna without oli
  • 100 g grated cheese
  • 100 g flour
  • 3 eggs
  • 1 cup milk
  • 1 packet yeast
  • 1 tsp tablespoons oil
  • Salt and pepper
Preheat the oven gas mark 6 (180 ° C).

Drain tuna.

In a bowl, put flour, yeast, eggs, oil and mix with milk.

Add the grated cheese, tuna, salt and pepper.

Put in a loaf pan and bake for 15 to 20 minutes.

Serve warm with a green salad. Bon appetite!

Tuna fish savoury cake

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alt

This recipe was uploaded by Kye

 
 

Method


Preheat the oven gas mark 6 (180 ° C).

Drain tuna.

In a bowl, put flour, yeast, eggs, oil and mix with milk.

Add the grated cheese, tuna, salt and pepper.

Put in a loaf pan and bake for 15 to 20 minutes.

Serve warm with a green salad. Bon appetite!
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