members recipes

Turkey breast with parmesan and cracks...

Added by marcedvr | Fri 04 Dec 2009 @ 14:13

Turkey breast with parmesan and cracks...

for a good result you must to buy the best cracks you find and you like...for kids don\'t use cayenne pepper and he love you for dish... PS. my kids love that and he want double portion each time...

Ingredients
4 turkey breast sliced
fresh thyme and oregano
parmesan cheese
cayenne pepper
a few cracker, salty biscuits
1 egg
1 cup flour
sea salt and white pepper
olive oil
400g potatoes
1 tbsp best butter you have
1 cup hot milk

Method
Boiled potatoes in hot water with sea salt. Make mushed potatoes and add butter and then hot milk ( my kids prefer this ).
Sliced turkey breast, season with sea salt, white pepper, cayenne pepper,fresh thyme and oregano. All the sliced turkey breast add in flour, then egg and in parmesan mixed with cracker. To broken crack i use mojar.
Heat a pan with olive oil ( use enough amount of oil to cover the meat ) and then let to fried the meat until is brown.
Serve with some fresh oregano and sprinkle extra virgin olive oil.

Enjoy...

tried this recipe or a similar one? share your tips...

1. by marcedvr on Tue 02 Feb 2010 @ 19:54

sorry for my mistake cracks = cracker, salty biscuits...

2. by mrhead on Mon 01 Feb 2010 @ 17:34

cracks = crumbs

3. by GriffReed on Sat 09 Jan 2010 @ 22:01

I'm glad I'm not the only one who doesn't know what a crack is! Kinda guessing it's crackers in place of breadcrumbs. Don't think anyone has checked/edited the method...it's rather random!

4. by Confused of Canterbury on Mon 28 Dec 2009 @ 22:54

WTF is a crack?

5. by Kathleen on Tue 22 Dec 2009 @ 15:39

What is a crack?

Leave comments

addBtn

register now and start adding your own recipes, chatting in the forums, + much more...

gardening articles

hanging basket tips and advice
hanging basket tips and advice
Added by brightgardens
Fri 15 Mar 2013 @ 16:50


see all articles

what's in season now

tomatoes
there are many good reasons to buy food that is on season, check out Jamie's in season
calendar guide

jamie's recipes quick links