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2. Fry the mushrooms, onions and sugar peas in butter in another pan.
3. Mix the veggies together and season. (If you wish to have meat in your pyttipanna, all you have to is to fry chopped beef, bacon and/or sausage and add this to the veggies.)
4. Just before serving, mix the pyttipanna together with some rocket.
5. Pyttipanna is mostly served together with a fried egg. If you wish to, you can instead serve a raw eggyolk on top of the pyttipanna. It is also common to serve crispbread to pyttipanna.