X'mas Celery in Taiwanese cooking Style

X'mas Celery in Taiwanese cooking Style
 
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by Rickyjvw

 
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Ingredients

Ingredients
Method
 
  • 4 apples - a mix of Cox or Braeburn
  • a knob of butter
  • 1 tablespoon caster sugar
  • 1 star anise
  • 1 clove
  • 1 cinnamon stick
  • a couple of drops of vanilla essence
  • 1 level tablespoon icing sugar
  • 1 lemon
  • 1 tub of Greek yoghurt
  • biscotti/almond thins, to serve
1) Mix the Chicken/Turkey breast slices (300 g) with Chicken Casserole (30 g) and add a little cold water (30ml) 2) Heat the Olive oil (3 Tspoon)in Wok 3) Put the Chicken/Turkey breast slices in Wok and fry it for a while until nearly cooked and then add some of boiled water (80ml) in Wok for the next cooking process 4) Put Celery in pieces in Wok and frying a little while. Now you need a cover for wok to steam celery for a while in 60 seconds around. You will find the celery's surface color to be greener than before and it will be done in refreshing & crunchy. Don't overcook it. 5) Finally, just add the Berry Mix (Raisins, Sour Cherrise, Blueberry, Strawberries :125 g) in the dish which will become a delicious dish for your X'mas meal. 6) Merry Christmas to you!! I found the content of ingredients has been in wrong linking to my blog. Please ignore it and follow my cooking process.

X'mas Celery in Taiwanese cooking Style

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alt

This recipe was uploaded by Rickyjvw

 
 

Method


1) Mix the Chicken/Turkey breast slices (300 g) with Chicken Casserole (30 g) and add a little cold water (30ml) 2) Heat the Olive oil (3 Tspoon)in Wok 3) Put the Chicken/Turkey breast slices in Wok and fry it for a while until nearly cooked and then add some of boiled water (80ml) in Wok for the next cooking process 4) Put Celery in pieces in Wok and frying a little while. Now you need a cover for wok to steam celery for a while in 60 seconds around. You will find the celery's surface color to be greener than before and it will be done in refreshing & crunchy. Don't overcook it. 5) Finally, just add the Berry Mix (Raisins, Sour Cherrise, Blueberry, Strawberries :125 g) in the dish which will become a delicious dish for your X'mas meal. 6) Merry Christmas to you!! I found the content of ingredients has been in wrong linking to my blog. Please ignore it and follow my cooking process.
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