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This recipe was uploaded by cuperek
Frisk eggs in a bowl, add basil, chilli, salt, pepper, olive oil and yogurt and mix all thoroughly. Yogurt gives lightness weight to this dish.
In a small ovenproof dish put on the bottom the tomatoes cut in a half. Select the strawberry ones, they are pleasantly sweet and have delicious flavour when they are warm. Chop dried tomato and sprinkle on tomatoes. Ham cut into the slices and arrange them on tomatoes. Then go with the egg mass - spill it evenly on tomatoes and ham and put the ovenproof dish into the oven. You will feel it during the meal. Bake until the top is nicely golden.
Et voilà ! Quick dish à la omelette on the afternoon. :)