banana mad

banana mad
 
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This recipe was uploaded
by rachthecook

 
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Ingredients

Ingredients
Method
 
  • 1 banana ( per person )
  • small tin of furit slain in juce
  • chocolet toffe sauce
  • chocolet chunk crakin sauce
  • sprinkels mini
  • vanila ice cream
  • a light sprinkle of coco powder ( coco powder is oppional )
[b]1[/b]. slice the banana down the middle then lay it on the outside of the plate. [b]2[/b]. put one scoop of vanila ice cream and place it between the banana at the top of the plate. [b]3[/b]. carfully pour the chocolet chunk crakin sauce over the ice cream. ( it will then harden over the icecream ) [b]4[/b]. arrange the tin fruit around the banana and in the center. [b]5[/b]. randomly place the sprinkles all over the plate. [b]6[/b]. carfully drizzle the chocolet toffe sauce over the bananas in a zig zag patten. [b]7.[/b] if you like you can sive a little co co powder over the bananas. ( using a mini sive ) :):):):):):):):):):):):) by Rachel Bennell

banana mad

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This recipe was uploaded by rachthecook

 
 

Method


[b]1[/b]. slice the banana down the middle then lay it on the outside of the plate. [b]2[/b]. put one scoop of vanila ice cream and place it between the banana at the top of the plate. [b]3[/b]. carfully pour the chocolet chunk crakin sauce over the ice cream. ( it will then harden over the icecream ) [b]4[/b]. arrange the tin fruit around the banana and in the center. [b]5[/b]. randomly place the sprinkles all over the plate. [b]6[/b]. carfully drizzle the chocolet toffe sauce over the bananas in a zig zag patten. [b]7.[/b] if you like you can sive a little co co powder over the bananas. ( using a mini sive ) :):):):):):):):):):):):) by Rachel Bennell
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