members recipes

PEVITHADA SIFNOU

Ingredients
Half a kilo of Chickpeas

2 onios

water

salt

1 glass olive oil

Method
- Soak the chickpeas for some hours
- Put them in a pot ( there are specially made pots for this food on my island Sifnos)
-Chop the onios and add the rest of the ingredients
Put it in the oven 150 degrees C for about ten hours