members recipes

Ingredients
1 small or medium pack of bisquits
2-3 bananas
yoghurt
a bit of cocoa

Method
Take some dessertbowls.
Smash bisquits and put a small handful of smashed bisquits into each bowl.
then chop your bananas ( chop into cubes but not all, leave some slices for decorating) and mix with yoghurt in a bigger bowl.
then put some of this mix on bisquit layers. Then again bisquit smash and then again banana-yoghurt mix. on top sprinkle a little bit of cocoa, decorate with banana slices. Keep the dessert in fridge for a couple of hours and it will be extra moist and soft :)

It's very easy to make and tastes delicious:)