members recipes

start with radicchio and end with honey

Ingredients
radicchio rosso and chicory cicoria
pommegranate seeds
hazelnuts
piadina
squaquerone cheese
acacia honey
carrot
celery rapa
black olives

Method
I had some radicchio rosso and cicoria to which I added a grated carrot, some grated celery rapa a few toasted hazelnuts, black olives. There was a lonly sad cold dry piadina looking at me, and a little container with squaquerone cheese in the fridge.
I made the vegs meet in a bowl with the help of a golden thread of shiny honey as if it was evo oil. Crushed half piadina into the ingredients mix and kept the other half to be eaten with squaquerone on top.
A tablespoon of pommegranate seeds made the role of vinegar. No salt .............. to enjoy in purezza all the taste of these amazing ingredients together with their crunchiness and sight.

enjoy