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This recipe was uploaded by Grandmadamada
I made the vegs meet in a bowl with the help of a golden thread of shiny honey as if it was evo oil. Crushed half piadina into the ingredients mix and kept the other half to be eaten with squaquerone on top.
A tablespoon of pommegranate seeds made the role of vinegar. No salt .............. to enjoy in purezza all the taste of these amazing ingredients together with their crunchiness and sight.