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Sat 18 May 2013 @ 17:42
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The Cuban Chef
MEMBER_RECIPES
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Beet and walnut dip
Pulse walnuts in food pro until coarsely chopped. Add the...
Sun 05 Jul 2009 @ 00:46
For a good pizza idea
Rub toms, eggplant, and peppers with a little bit of olive...
Sun 05 Jul 2009 @ 00:47
Marinated rib eye
Preparation & Cooking Instructions:
Put in a double boiler...
Sun 05 Jul 2009 @ 00:47
QUINOA A LA JARDINERA
Method for the Quinoa a la Jardinera
1. Place the quinoa...
Sun 05 Jul 2009 @ 00:48
BUTTERNUT SHRIMP BISQUE
Heat the butter in a heavy-duty saucepan over medium-high...
Sun 05 Jul 2009 @ 00:54
SOPA DE ALBÓNDIGAS
Method
1. To make the meatballs, in a bowl, combine the...
Sun 05 Jul 2009 @ 00:57
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