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This recipe was uploaded by princesslolypop
Crush biscuits. Melt butter in a bowl then add the crushed biscuits. Use half the mix to cover the base of a 18cm/7in flan case and chill Rub cottage cheese through sieve. Whip cream until thick. Fold cottage cheese, sugar, and pumpkin into the cream. Spread mixture over the crumbs. Top with lattice of the remaining crumbs. Chill for 1 hour before serving. Serve with Cream, Ice Cream, or Custard YUM:D