snacks and sides | serves 16
Gordita means ‘little fat girl’ in Spanish and is meant as a sort of cute, cuddly term of endearment. It’s also the name for these sweet little puffy tortillas, which are often made around Easter and ...
dessert recipes
Pannacotta is a fantastic Italian dessert – it basically means boiled cream. My recipe is half milk and half cream, so it’s not too heavy when it dissolves on your tongue. I’ve used green tea to flavo...
dressings / sauces
Fantastic with crunchy root vegetable salads and strong-flavoured herbs.
Prick the chillies with the tip of a sharp knife – this stops them popping or exploding when they are cooked. Hold your chilli...
dessert recipes | serves 6
Rice pudding is an old English favourite, but it’s also really big in Iceland. They like to serve it with a sharp sauce made from red fruit, which cuts through the richness of the creamy sticky puddin...
dessert recipes | serves 4
What I’m giving you here is really more of a suggestion because the amount of Christmas pudding you’ll have leftover will really depend on how greedy your guests were on Christmas day. But personally,...