pizza

pizza with mozzarella, anchovies, chilli, capers and parsley

method

Make sure you get hold of good-quality tinned Spanish anchovies for this, otherwise it's not worth making it.

Cut the anchovy filets in half lengthways and add to a bowl with the sliced chili – feel free to use as much as you like – the capers, a couple of tablespoons of extra virgin olive oil and the lemon zest. Squeeze over a little lemon juice as well and mix up. Let the anchovies sit in the marinade for 15 minutes. Smear the pasta-and-pizza/the_quickest_tomato_sauce">tomato sauce evenly over the pasta-and-pizza/pizza_dough">pizza base and scatter torn-up pieces of mozzarella over the top. Evenly lay over the anchovy fillets, scatter over the capers and chilli, and sprinkle with a little parsley and seasoning. Drizzle with the leftover marinating oil and cook until crisp and golden.

• from Jamie's Italy

ingredients

• 4 anchovy fillets
• ½ a fresh red chilli, sliced
• 1 heaped teaspoon small capers, rinsed if salty
• extra virgin olive oil
zest and juice of ½ a lemon
• 3 tablespoons tomato sauce
• 85g/3oz mozzarella
• 1 tablespoon finely sliced fresh flat-leaf parsley
• sea salt and freshly ground black pepper

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1. by han-wen on Mon 22 Aug 2011 @ 02:27

I made this pizza, and out of several varieties (including goat cheese & honey, margerita, etc.), it took away. Spicy, tarty, savoury, zesty: it's simply briliiant!

2. by ian on Mon 04 Jul 2011 @ 11:01

When I make pizzas, the mozzarella runs all over the place and leaves the base soggy. Is the oven not hot enough?

3. by KATIE on Mon 23 May 2011 @ 14:41

I LOVE THIS PIZZA ALREADY AND IVE NEVER EVEN TRIED IT !!!!<br />

4. by sandra mara on Fri 11 Dec 2009 @ 12:26

Que delicia!!! Nice pizza!!!

5. by ben on Thu 01 Oct 2009 @ 15:39

nice pizza! =)

6. by Ryano on Fri 25 Jul 2008 @ 00:28

This is a great recipe! Spicy and savory; it's a quick and easy, a dinner favorite in my house! Goes great with a great with a tall Belgium blond..........beer. ;)

7. by luigi on Sun 25 May 2008 @ 16:27

hello, the pizza in the pictures doesn't look like it has any tomato sauce!!! But in the receipe you say
"Smear the tomato sauce evenly over the pizza base".
Ciao luigi

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