Pork is a great option if you're looking for a cheaper cut of meat. There are many different cuts such as pork loin, pork chops and pork shoulder and on the site you'll find plenty of ways to cook them. Some of our popular pork recipes include the spicy pork and chilli-pepper goulash and Jamie's classic old-school pork chops.
main courses | serves 4
This is a great dish for when you've got mates coming round as it's easy to make and looks fantastic. The wild boar salami tastes great, and as well as cooking with it you can use it in sandwiches.
main courses | serves 2
This is a great way to prepare chicken breasts. The texture of the crisp cooked prosciutto goes brilliantly with the tender chicken. Bashing the chicken out thinly before you start cooking means it co...
starter
When it comes to the meat, 1kg/2lb 3oz of pork shoulder should give you enough pork to top about 10 pizzas. Although the rest of the ingredients are for one topping, there is no point in cooking less ...
main courses | serves 4-6
Turn oven to the highest temperature you can get it to. Using a Stanley knife score the skin down to the meat (try not to cut the meat), make the cuts very close together (go across the skin)
Put the...
main courses | serves Serves 4
The lovely thick layer of fat on this particular cut keeps the meat really moist as it roasts, and also gives you an incredible even layer of delicious crackling. Belly is a very underrated cut in th...