Jamie Oliver

Charlotta Champagne cocktail

A perfect festive tipple

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Charlotta Champagne cocktail

Serves 6
Cooks In5 minutes
DifficultySuper easy
Nutrition per serving
  • Calories
    169
    8%
  • Fat
    0.0g
    0%
  • Saturates
    0.0g
    0%
  • Protein
    0.6g
    1%
  • Carbs
    12.4g
    5%
  • Sugar
    12.4g
    14%

Of an adult's reference intake

Fat

We all need to eat a small amount of fat because it protects our organs and helps us grow. But we need to be careful about how much fat we eat and what kinds of fat, because in higher levels it’s associated with weight gain, diabetes, cancer and heart disease

Nutrition per serving
  • Calories
    169
    8%
  • Fat
    0.0g
    0%
  • Saturates
    0.0g
    0%
  • Protein
    0.6g
    1%
  • Carbs
    12.4g
    5%
  • Sugar
    12.4g
    14%

Of an adult's reference intake

Fat

We all need to eat a small amount of fat because it protects our organs and helps us grow. But we need to be careful about how much fat we eat and what kinds of fat, because in higher levels it’s associated with weight gain, diabetes, cancer and heart disease

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Ingredients

  • 6 small brown sugar cubes
  • angostura bitters
  • 120 ml brandy
  • 1 large orange , optional
  • 750 ml Champagne or Prosecco
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Method

Pop a sugar cube into each of the 6 old-fashioned Champagne glasses. Add a few drops of angostura bitters to each cube, then top with a splash of brandy. If you like, use a zester or speed peeler to peel thin strips of orange peel and add a couple to each glass. Top them up with Champagne or Prosecco and enjoy.


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