JamieOliver.com

luxe cauliflower cheese

snacks and sides | serves 4
1 Preheat oven to 200C/gas 6. Put the blanched cauliflower in a large bowl.
2 To make the béchamel, heat the milk, bay leaves and allspice in a saucepan over a low heat. Melt the butter in another sa...

mediterranean chopped salad (usa version - imperial)

snacks and sides | serves 4
Chopped salads are incredibly simple to make—you have to give them a go. If nothing else, they can offer you some chopping practice, so why not make something tasty while you’re practicing your knife ...

minted peas under oil

snacks and sides | serves 4 - 6
This is a fantastic way of cooking peas. In Italy it’s known as sott’olio, which literally means ‘under oil’, and generally, when served in this way, they will be cool or at room temperature, as it’s ...

mozzarella and squash skewers

snacks and sides | serves 20
Have your chunks of mozzarella ready to go, so you can skewer them with the pieces of the hot squash as soon as it comes out of the oven – then at least the first people who taste them can enjoy the c...

my favourite ribollita (la mia ribollita preferita)

starter | serves Serves 4 to 6
There’s often confusion as to what ribollita should actually be like. It’s not like minestrone, as it isn’t brothy and it has no pasta in it. It’s actually more like pappa al pomodoro, as it’s thick a...