There are some great vegetarian recipes on the site, and we are adding to them all the time. Some of the favourites include aubergine parmigiana, or this apple and walnut risotto.
starter | serves 4
I like to think of this as a happy soup. The amazing heat from the chilli will really get your endorphins going and the rice is so comforting. It’s just what you need in the cold winter months. The se...
snacks and sides
The simplest way to cook spinach is in a pan with a little olive oil, butter, a grating of nutmeg and a tiny squeeze of lemon juice with a lid on to let it steam. This will taste great, and it goes wi...
snacks and sides | serves 6
One thing’s for sure, if you can master the perfect roast potatoes, you’re well on your way to the perfect Christmas dinner. This year, with a few extra tricks, I’ve managed to get them spot on. I’ve ...
dressings / sauces | serves 4
First I’m going to show you an easy recipe for making pesto and then I’ll give you some ideas on how best to use it, instead of just having it with pasta all the time. When it comes to making pesto, y...
starter | serves 4
1 Heat the oil in large saucepan over a medium heat and sauté the onion, leeks and garlic for 5 minutes. Add all the other ingredients except the pasta, cover with water, season well and simmer till t...